Eggs and poultry are some of the most consumed products in the country. Farmers can build a sustainable operation selling these products directly to their community. It is crucial for your Farm to build a consistent, loyal base of Buyers who want sustainably raised poultry products. 

Jerry and Janelle Stokesberry have been growing food together since the 70’s. “We were just kids. We both did a lot of vegetable gardening growing up, so we decided to change it up and raise fruit and meat. In 2013 we decided to go all-in on our dream, farming full time and providing food to other people.”